18-07-2015, 03:26
I went for an Argentinean merlot with my ribeye steak. Missis pei had an Australian pinot Grigio with her tenderloin. Sauteed red pepper and tomatoes, spinach salad and carrots complemented the meat perfectly. We munched on dark chocolate squares and watched coronation street. Poor Deidre died tonight. Other than that a perfect evening.
And what the bloody hell are you doing cooling red wine maddix?

And what the bloody hell are you doing cooling red wine maddix?

"God Save the King."