22-10-2024, 11:25
I'm an awkward one, don't like any of them. Can have ketchup in a burger if I've forgotten to order without. Sauces for me are BBQ mainly, but cheese based sauces, curry sauce, salsa (ironically) and I'm starting to like sour cream and chive, but I suppose the final two aren't exactly sauces
If I was to go for a Chinese I can do sweet and sour but I prefer others. I have ok sauce often, it's fine not great... But the one I've started really going for is the black bean sauce, a bit salty and a bit of chilli heat, but not too much of either, perfect for dipping me prawn crackers in!
If I was to go for a Chinese I can do sweet and sour but I prefer others. I have ok sauce often, it's fine not great... But the one I've started really going for is the black bean sauce, a bit salty and a bit of chilli heat, but not too much of either, perfect for dipping me prawn crackers in!
Another day, another door, another high, another low